Pumpkin Meat Dumplings
1.
Tender pumpkin
2.
Wire
3.
Put salt
4.
Grab well and marinate
5.
Minced meat
6.
Green onion ginger
7.
Mince
8.
Put the minced meat, salt and chicken essence
9.
Add edible oil and light soy sauce, and mix well
10.
Put fresh water on the pumpkin shreds and remove the dried water
11.
Chop slightly
12.
When the meat
13.
Stir well
14.
Wake up noodles
15.
Rub long strips
16.
Cutting agent
17.
Roll the skin
18.
I have plenty of time and made all kinds of dumplings
19.
Boil hot water in a pot, boil the dumplings in the water, and cook 4 boil
20.
Finished product
21.
Finished product