"flavor World" with The Same Paragraph Knock The Meat Soup
1.
200g minced pork meat is placed on the chopping board, sprinkle with an appropriate amount of sweet potato flour and evenly
2.
Use a rolling pin to repeatedly beat the minced meat until it becomes thin slices
3.
Put 1 spoon of lard in a wok to heat, add minced garlic and fry until fragrant, then add 50g each of water-fat shiitake mushrooms, enoki mushrooms, tofu cubes, and fresh bamboo shoots.
4.
Pour in enough water, boil over high heat and add 5ml of light soy sauce, 10ml of soy sauce, 7ml of cooking wine, and 3g of salt, mix well to taste
5.
Then use chopsticks to poke the beaten pieces of meat into the pot, then pour a small bowl of water starch while stirring
6.
When the ingredients are cooked, put it in a bowl, sprinkle with chopped green onion and enjoy
Tips:
#罐头小厨# "Knock the meat soup" is one of the specialties of Jinyun County, Zhejiang Province. As long as you have eaten such a delicious food, you will definitely remember it. Today we will learn to make this traditional name from Jinyun County, Zhejiang Province. Eat~ Official WeChat ID: canvideo01
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