"hometown Delicacy" Scallion Fragrant Shredded Chicken Drumsticks
1.
One young cock, wash and cut into pieces. Don't eat meat chicken, that chicken is not chewy and not fragrant.
2.
Boil in a pot under cold water
3.
Just boil, rinse the floating powder with cold water
4.
Heat the pan with cold oil and put salt
5.
Put pepper star anise
6.
Put green onion and ginger
7.
Put chicken nuggets and stir fry
8.
Release the light soy sauce and stir fry evenly
9.
Add water that has soaked the ingredients, cover the pot, bring to a boil over high heat, and simmer for 40 minutes on medium and low heat.
10.
Take out the stewed chicken drumsticks and let cool thoroughly for later use.
11.
Wash the green onions and coriander, and be sure to use Shandong green onions. The aroma of this dish depends on this.
12.
Chop scallions diagonally, mince coriander
13.
Tear the chicken legs into strips and put them with the green onions and chopped coriander
14.
Release light soy sauce and sesame oil
15.
Mix evenly
16.
Finished product