Red Beetroot Puree

by Mother Maizi

4.7 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

We have never seen beetroot in the food market here. I saw that the color of the cake made by the expert is so beautiful, so I bought it online! To make baking, you must first make it into puree!

Ingredients

200g Beetroot
1 piece Lemon
2 tbsp Yogurt
1 tbsp White Vinegar

Red Beetroot Puree

1. The beetroot bought online, looks like a sweet potato

2. Peel off the beetroot

3. These are the prepared materials

4. 1 lemon squeeze the juice first

5. Cut beetroot into small pieces

6. Put the beetroot cubes into the food processor

7. Add lemon juice

8. Add a tablespoon of white vinegar

9. Add 2 tablespoons of yogurt

10. Just start the machine

11. This is the finished product

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