Red Date Barley Toast

Red Date Barley Toast

by Laugh dessert

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

Today I made barley and red beans. I didn’t finish it, so I used it to make toast. Add red dates. The taste is great.

Ingredients

Red Date Barley Toast

1. All materials are ready

Red Date Barley Toast recipe

2. Add to the chef's machine and knead to expand

Red Date Barley Toast recipe

3. Red dates are pitted and cut into small ones

Red Date Barley Toast recipe

4. Add olive oil to the dough and knead out the film, then add red dates and knead for 6 minutes

Red Date Barley Toast recipe

5. Knead the dough into three parts

Red Date Barley Toast recipe

6. Rolled up like a duck tongue

Red Date Barley Toast recipe

7. Put the toast mold in the oven and bake for 35 minutes at 180 degrees for 8 minutes

Red Date Barley Toast recipe

8. Finished product

Red Date Barley Toast recipe

Tips:

The oven temperature is adjusted according to your own oven.

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