#春食野菜香#red Oil Wild Vegetables

by Pointed Lotus

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

#春食野菜香#red Oil Wild Vegetables

1. Wild vegetables sent by a friend

2. After boiling it in boiling water, soak it in cold boiled water to wash it and drain the water.

3. Peel the garlic, add salt and chicken essence, pound into garlic paste, add steamed fish soy sauce, sesame oil, and red oil

4. Mix well

5. Pour on the wild vegetables and mix well

6. Crunchy texture with a little sweetness

7. delicious

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