Rice Cooker Salt Baked Chicken
1.
Clean up
2.
Prepare the materials
3.
Sprinkle with salt-baked food special ingredients and marinate for about 1 hour
4.
Turn on the rice cooker, add some cooking oil, put the marinated chicken in the pot and cook (press the cooking button for about 30 minutes)
5.
Cook it and start the pot (personally recommend eating the whole one is good enough), tear it up and serve it (pour the soup base on the chicken and make it delicious)
Tips:
Internal organs must be cleaned