Rio Rui Ao Cocktail Grape Flavor Jelly
1.
Prepare the ingredients
2.
Cut the gelatine slices into small pieces and soak them in cold water to soften
3.
Melt the soaked gelatine tablets in water
4.
Pour the grape-flavored RIO cocktail into a bowl containing the melted gelatin flakes, and then stir well. Next, pour into the mold, and finally put it in the refrigerator for more than three hours
5.
When eating, take the jelly out of the refrigerator. Cover the surface of the mold with a hot towel for a while, and the jelly will be easily buckled out. Sprinkle a little more garnishing sugar.
Tips:
1. It can be made with other flavors of RIO cocktails, which are just as delicious