Roasted Bacon with Bean Sauce-appetizing Food

Name: Roasted Bacon with Bean Sauce-appetizing Food
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Self-smoked bacon; Some Doubanjiang; Some Cooking oil; Some MSG; Some Soy sauce

by Shui Qingqing

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Self-smoked bacon, bean paste, cooking oil, monosodium glutamate, soy sauce.

Cut the self-smoked bacon into large pieces and prepare some salty bean paste. Put a small amount of oil in the pot to heat, and pour in the cut bacon.
Stir-fry the bacon until the oil comes out, adjust the dark soy sauce and stir-fry well, pour in the bean paste and stir-fry well.
Put an appropriate amount of water and boil for a while, and cook the umami flavor of the bean paste until it is immersed in the bacon. This way the bacon is more delicious and can be served better.
Collect the juice, add MSG, coriander and stir well. Serve. "

Ingredients

Roasted Bacon with Bean Sauce-appetizing Food

1. Cut the self-smoked bacon into large pieces and prepare some salty bean paste.

2. Put a small amount of oil in the pot to heat, pour in the cut bacon, and fry the bacon until the oil comes out.

3. Adjust some soy sauce and stir-fry well, pour in bean paste and stir-fry well.

4. Put an appropriate amount of water and boil for a while, and cook the umami flavor of the bean paste until it is immersed in the bacon. This way the bacon is more delicious and can be served better.

5. Collect the juice.

6. Stir in MSG and coriander, stir well and serve.

7. Serve roasted bacon with bean paste.

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