1. A bird's nest
2. Soak the bird's nest for about six hours, changing the water two to three times in between.
3. Cook for 30 to 40 minutes
4. After cooking, the bird’s nest and water are separated, just stir it.
5. Divide into three parts, let the two parts cool and put them in the refrigerator, and keep them in the pot when you want to eat them next time.
6. Rock bee candy is a unique sugar in Malaysia, and it is also a common food in Malaysia. You can buy it in major pharmacies and tonic stores. As a kind of reducing liver fire, relieving cough, reducing phlegm, clearing away heat and detoxifying, stone bee candy is very popular in Malaysia.
7. The rock bee candy will melt when it is put in the hot bird's nest, and then continue to stir.
