Rock Bee Sugar Bird's Nest
1.
Prepare the ingredients
2.
Soak the dried bird's nest with water at least 2 hours in advance. After soaking, pick out the small part of the bird's nest and wash it.
3.
Put the washed bird's nest into the stewing pot, add water to a height of 1-2 cm
4.
Put the stewing cup into the pot, the water outside should be 1/3 of the height of the stewing cup
5.
Bring the water to a boil over high heat and cook for about 3 minutes
6.
Turn the heat to a low heat and simmer slowly. If the water in the bird's nest cup slowly collects and becomes thick, it is basically good, about 25-30 minutes
7.
Stew the jujube with water in advance, then put it in the bird's nest cup with stone bee candies and goji berries, simmer for 5 minutes and it will be out of the pot.
8.
After the stew
9.
After the stew
10.
After the stew
Tips:
Many people use rock candy, I use stone bee candy, it may better preserve the original taste of bird’s nest, and taste better. When adding red dates later, you can add a small amount of red date water.