Rock Sugar Millennium Fruit

Name: Rock Sugar Millennium Fruit
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Millennium Fruit; Some crystal sugar; 200ml water

by Travel with the wind cheng

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

First of all, let's talk about the difference between millennial fruit and cherry tomatoes, which is often difficult to distinguish when buying. The millennial fruit is rounder and brighter red than the cherry tomatoes. The cherry tomatoes are long and narrow and slightly yellow. Relatively speaking, the cherry tomatoes have a slightly better taste and a slightly higher price, and the nutritional value of the two is similar. The eating method and method of millennial fruit and cherry tomatoes are almost the same, and they can be made into white sugar cold dressing and ready to eat. Occasionally I give them a different approach. Is the millennial fruit drenched in rock sugar more tempting, that is, delicious and eye-catching! "

Ingredients

Rock Sugar Millennium Fruit

1. Soak the millennial fruit in salt water for a while and then rinse it with water

2. Use a towel to dry the undrained water

3. Use a sharp knife to cut off a small piece of the protruding end, which is convenient for balancing and standing up when the plate is set.

4. Put rock sugar and a little water in the pot to melt

5. The rock sugar is melted and boiled off the excess water, which is a bit sticky. Pour the processed millennial fruit into the pot and cover with the sugar liquid (sugar shreds).

6. Put all the sugar liquid evenly on it and start putting it on the plate

7. Finally, make a simple embellishment on the side of the plate

8. Finished picture

Tips:
The purchased millennial fruit is bubbled with salt water, which can remove the pesticide residue on it, and then rinse it with clean water before it can be eaten with confidence.