Egg and Vegetable Salad

Egg and Vegetable Salad

by You are the harbor of the heart

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Mix all kinds of vegetables together, nutritious and healthy!

Egg and Vegetable Salad

1. Wash the bitter chrysanthemum and cut into small pieces.

Egg and Vegetable Salad recipe

2. Wash the cucumber and cut into small pieces.

Egg and Vegetable Salad recipe

3. The eggs are cooked and cut open.

Egg and Vegetable Salad recipe

4. Wash the millennial fruit and set aside.

Egg and Vegetable Salad recipe

5. Put all the vegetables together, add an appropriate amount of salad dressing and mix well.

Egg and Vegetable Salad recipe

6. Mixed finished product.

Egg and Vegetable Salad recipe

Tips:

You can add all kinds of vegetables you like, such as purple cabbage, carrots, broccoli, lettuce and so on.

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Essence

Golden Curry Shrimp Rice Ball

Curry Paste, Northeast Rice, Fresh Shrimp

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Longevity Noodles

Noodles, Cooking Oil, Egg

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup

Ginger, Parsley, Chives