Salted Egg Yolk Baked French Fries

by tgcyy

4.8 (1)
Favorite
19

Difficulty

Easy

Time

15m

Serving

2

I was boring at home on weekends. I happened to have French fries to eat, but the ketchup was gone. So my brains were opened up and I made this salted egg yolk baked fries. The taste is salty and fresh, and the color is golden. It feels much better than fries dipped in ketchup!

Ingredients

Salted Egg Yolk Baked French Fries

1. raw material.

2. Take out the yolk of the salted duck eggs and set aside.

3. French fries.

4. Fry the French fries until slightly yellow and remove.

5. Put oil and salted egg yolk in a wok, stir-fry on low heat until the egg yolk is white and bubbling.

6. Pour in the fried fries and stir-fry evenly to turn off the heat.

7. Savoury and delicious French fries, try it!

Tips:

A very simple snack.

Comments

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