Sandwich

by Qiu Silinlin

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A simple breakfast is done in ten minutes and it is ok with a glass of milk, rich in nutrition and perfect"

Ingredients

Sandwich

1. Ingredients preparation

2. Heat the wok, pour the oil and beat in the egg. Turn off the fire. The egg can be fried on both sides. Don’t fry too old. Put in the ham and fry it slightly.

3. Prepare the ingredients and start sandwiching

4. Take a slice of bread and squeeze the ketchup with chopsticks to spread it evenly

5. Put eggs and lettuce

6. Covered with bread slices

7. Put tomatoes on

8. Put ham on

9. Covered with bread slices

10. Put toothpicks around to prevent it from spreading and cut off the corners of the skin

11. Remove the two toothpicks and cut diagonally

12. If you like to eat small pieces, you can cut it in half

13. Girlfriends like to eat small ones πŸ˜‹πŸ˜‹ One portion cut into four pieces is also convenient for children to eat

14. This is mineπŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ» I ate three pieces in a rowπŸ˜‹πŸ˜‹πŸ˜‹ so delicious

Tips:

Insert the toothpicks in the four corners and leave more positions so that they are easy to cut

Comments

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