Sawdust Cake

Name: Sawdust Cake
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 50g Crisp biscuits; Light cream; 150 grams

by Food editor

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

1. Crispy biscuits mashed

2. Put whipped cream in a bowl, whip it, and put it in a piping bag

3. Put the biscuits into the cup, squeeze a layer of cream, put the biscuits again, and squeeze the cream again

4. Sprinkle the biscuits evenly

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