Sea Stone Cauliflower Milk Drink
1.
The sea stone flowers and plants look like hay as thin as cow hair.
2.
Soak the sea stones and flowers for more than half an hour, wash them carefully, and remove impurities.
3.
Put the cleaned sea stones and flowers in a casserole and add an appropriate amount of water.
4.
Bring to a boil, change to low heat and simmer for about 2 hours.
5.
The soup looks thick and you can turn off the heat.
6.
Use a fine sieve to filter the boiled sea stones and flowers out of the soup, add an appropriate amount of rock sugar, the sweetness of the rock sugar can be added to your own taste.
7.
Put it in this small spherical mold of the school kitchen and let it cool naturally.
8.
Looks translucent, this is the juice of boiled stone sea flowers and plants. It is made with a kitchen mold. It is far cute and convenient. The mold can not only be used for baking, but it is also great as a dessert mold.
9.
Put the sea stone flower jelly into the cup, add the right amount of coconut milk, and add the fruits you like. The fruits I added are blueberries and cherries. A bite is smooth and refreshing. It is very delicious.
10.
Finished product.
11.
Finished product.
Tips:
1. The sea stone flowers and plants must be boiled to produce the glue, and it will be the same as the jelly if it is naturally cooled. If the boiling time is too short and the glue is too little, it will not solidify.
2. There are many ways to eat sea stones, flowers and plants frozen. You can make them according to your favorite taste. It is good for girls to eat them frequently.