#四sessional Baking Contest and is Love to Eat Festival#cranberry Angel Cake
1.
Pour the oil and yogurt into the basin first
2.
Stir thoroughly
3.
Sift in low-gluten flour
4.
Stir it into a paste
5.
Add a little lemon juice to the egg whites
6.
Add sugar three times while stirring
7.
Beat until the egg beater has a slightly curved tip
8.
Take about 1/3 of the egg whites and put it in the paste
9.
Stir it evenly with a tossing method. Be careful when mixing, this paste is easy to defoam, so be careful. After mixing, pour into the remaining egg whites
10.
Still use the mixing method to mix evenly
11.
Chop dried cranberries and mix with a little low-gluten flour so that it won’t sink to the bottom
12.
Put the dried cranberries into the mixed cake batter and mix a little
13.
Load into the mold. I deliberately got a few of them without cranberries, and added some cranberries on the surface to distinguish them. The cranberries were added to the surface. The cranberries were added on the surface to distinguish them. ????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????
14.
The oven has been preheated at 150 degrees, and baked in a water bath for 30 minutes. You can also bake directly without water, just bake at 150 degrees for 20 minutes
15.
Baked cake
16.
Because of the water bath method, the bottom is white.
17.
This is made with dried cranberries
18.
This is only the surface with dried cranberries, and the inside is a white cake body.
Tips:
If you don’t like the water bath, just bake it