Shanxi Sour Noodle Soup

Shanxi Sour Noodle Soup

by Farmer Xiaoshanzi

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Today ushered in the first rain in Beijing.
The spring rain outside the window is slightly cool, the flowers and plants are like washing, curled up in front of the computer like a cat, writing words...
These few days have been busy rushing manuscripts, and the old Wan has just returned from a business trip. On these slightly cool days, a bowl of hot and sour Shanxi noodle soup is the best.
Think about how I didn't like eating noodles since I was a child, but during the 6 years with Lao Wan, I not only like to eat noodles, but also make noodles with different flavors.
Really, only food and love can't live up to it. "

Shanxi Sour Noodle Soup

1. Let's take a family portrait first, and then I have to come to the bowl obediently.

Shanxi Sour Noodle Soup recipe

2. . Cut the pork belly, tomato and bean soak into dices in fragrant pot, cut the garlic sprouts into sections, and cut the cabbage into strips.

Shanxi Sour Noodle Soup recipe

3. Cut cabbage into strips and blanch for later use. Because Lao Wan was losing weight, he had more cabbage and less noodles. Of course, cabbage can also be replaced with other green leafy vegetables such as spinach. Rape, Chinese cabbage, etc.

Shanxi Sour Noodle Soup recipe

4. Heat the pan with oil, slowly cook the pepper aniseed on low heat, pick it out, put the chopped green onion and minced garlic on medium heat, turn to high heat, put in the vinegar, the vinegar fragrance will come out.

Shanxi Sour Noodle Soup recipe

5. Add tomatoes, bean paste, braised pork and garlic sprouts, add appropriate amount of light soy sauce, salt, and stir fry over high heat.

Shanxi Sour Noodle Soup recipe

6. Pour in an appropriate amount of broth, simmer slightly over low heat, and serve with sour soup.

Shanxi Sour Noodle Soup recipe

Tips:

1. Sour soup noodles are thin and long noodles, and the soup is sour and spicy. But I didn't put any peppers this time. Because the work pressure is too great recently, I am afraid of getting angry.
2, eat sour noodle soup, pay attention to wide soup and less noodles, a bowl of stomach, no coldness. A good choice in slightly cool weather.

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