Shredded Biscuits

Shredded Biscuits

by Chick_hebycE

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

What's wrong with people nowadays. I haven't contacted for a long time and I can't even make a move. I stick to people to promote various products if I don't pay attention. I am a thin-skinned and weak-willed silver. The flattery of the sentence, this mask has not been used up, this barley grass juice is bought again. My family’s silver is even worse than mine. It was raining and I moved back ten boxes of peaches. The next day I covered five boxes of peaches, and then moved downstairs to throw away under the light rain. Why bother of us! You relatives, classmates, and friends who sell products make me feel so embarrassed! ! ! Are we all crazy? . Okay, make a cup of green juice earlier, and have another peach that hasn't been broken in time to pair with my spiced shredded biscuit for breakfast. While eating the fragrant biscuit, thinking about it, I feel more ridiculous than those who promote it. "

Ingredients

Shredded Biscuits

1. Pour the flour into the basin, add two-thirds of the boiling water and stir into a lump;

Shredded Biscuits recipe

2. Then add one third of cold water and stir to form a dough;

Shredded Biscuits recipe

3. Use your hands to make the dough and relax for twenty minutes;

Shredded Biscuits recipe

4. After the relaxation is over, take it out and knead it to round it up;

Shredded Biscuits recipe

5. Rolling pin large dough piece;

Shredded Biscuits recipe

6. Brush the surface with a layer of oil, evenly sprinkle with pepper powder and a little salt;

Shredded Biscuits recipe

7. Sprinkle chopped green onions evenly;

Shredded Biscuits recipe

8. Fold up and down as shown;

Shredded Biscuits recipe

9. Cut into long strips with a pizza knife;

Shredded Biscuits recipe

10. Take two twisted strips like twisted twists;

Shredded Biscuits recipe

11. Disc into a circle;

Shredded Biscuits recipe

12. Take two more twisted strips;

Shredded Biscuits recipe

13. The disks are overlapped in a circle and completed in sequence;

Shredded Biscuits recipe

14. Roll out into a circle after squashing it by hand;

Shredded Biscuits recipe

15. Put it into the preheated electric cake stall, close the lid, and activate the scallion pancake button;

Shredded Biscuits recipe

16. Bring out both sides until golden brown.

Shredded Biscuits recipe

17. Finished picture

Shredded Biscuits recipe

18. Finished picture

Shredded Biscuits recipe

Tips:

This party did not give a specific amount, but we must clarify the difference between the two quantifiers "appropriate" and "a little", and use the amount according to your own preferences and the amount of appetite. However, the dough of this cake is softer than the finished product. The taste will be better.

Comments

Similar recipes

Jujube Bean Paste

Ordinary Powder, Warm Water, Yeast

Sauerkraut Beef Bun

Sauerkraut, Minced Beef, Fungus

Mung Bean Flour Pancakes

Mung Bean Flour, Ordinary Powder, Shimizu

Knife Cut Buns

Ordinary Powder, Yeast, Warm Water

Sands Hanamaki

Ordinary Powder, Warm Water, Yeast

Wine Stuffed Shell Buns

Rice Wine, Ordinary Powder, Caster Sugar

Lotus Leaf Cake

Ordinary Powder, Warm Water, Yeast