1. Raw materials are reserved.
2. Peel the prawns, remove the shrimp thread and take the shrimps for later use.
3. Stir the eggs well.
4. Put an appropriate amount of oil into the pan and pour the egg liquid.
5. After frying evenly, use a spatula to shovel into small grains.
6. Sheng out and spare.
7. Take an appropriate amount of oats.
8. Put an appropriate amount of water in the pot, add oatmeal and cook.
9. Pour the shrimps.
10. Cook slightly until the shrimps are cooked.
11. Sprinkle with scrambled eggs when serving.
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