No-bake Chocolate Oatmeal Cookies
by vivian is too busy
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Sugar 350g cocoa powder 20g unsalted butter 60g milk 90g salt (such as butter unsalted) 3g quick-cooked oats 280g shredded coconut 20g peanut butter 100g vanilla extract 3g (the purpose is to increase the flavor, so the amount should not be too much)
2. Sugar, cocoa powder, butter (cut into small pieces)
3. Add milk to the pot and heat it up, and lower the heat for 2 minutes after boiling (the process should be kept stirring to avoid sticking the pot)
4. Stir in oats, coconut flour, peanut butter, salt and vanilla
5. There are two methods for forming. One is to wrap it with plastic wrap and roll it into a round shape.
6. There are two methods for forming. The second is to wrap it in tin foil and roll it into a round shape.
7. Leave it to freeze for about 20 minutes, then sprinkle the slices with powdered sugar or drizzle with chocolate sauce. You can also sprinkle some almond slices. Okay, it's ready to eat. Coffee is a good choice. please watch the following part!
Tips:When making, you can also choose your favorite nuts to mix into it, but the fruit should not be too big or too broken
