Shrimp Grilled Lettuce

Name: Shrimp Grilled Lettuce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: A tree Raw tea; Some Dried shrimp; Some Minced garlic; a little salt; a little Soy sauce; a little oil; a little Corn starch water

by Qi_feXjZ8E2

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

The fresh aroma of dried shrimps and the crispy tenderness of lettuce make a good match between the two. "

Ingredients

A tree Raw Tea
Some Dried Shrimp
Some Minced Garlic
a little Salt
a little Soy Sauce
a little Oil
a little Corn Starch Water

Shrimp Grilled Lettuce

1. Lettuce soak for 10 minutes, remove and drain

2. Boil a few drops of oil in a pot with water, and boil the lettuce for two minutes

3. Pick up the plate

4. Put some oil in the pot and let the dried shrimps (the dried shrimps need to be soaked in advance) until fragrant

5. Then fry the minced garlic in the pan until fragrant

6. Adjust some cornstarch water (the cornstarch plus a little soy sauce and water), boil until thick

7. Pour the sauce on top of the lettuce

8. Finished product. Very fragrant

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Shrimp Grilled Lettuce

Ingredients

Shrimp Grilled Lettuce

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