[sichuan] Pomelo Orange Honey Drink

[sichuan] Pomelo Orange Honey Drink

by Food·Color

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The last orange, too lazy to finish any tricks, just drank the juice, plus the grapefruit that I don’t know. Only one Huyou was found in my mind, which seemed to be closer to it. Light yellow skin, light yellow meat, thicker inner membrane, the best taste without the membrane. However, the sourness was too heavy, and it did not decrease significantly until the end of the holiday. Just make the juice with the oranges, I don't know if it will taste good. In view of this, I don’t know what the sour taste of pomelo is. I deliberately add honey to season it, which is actually not bad.
The color is the best. . . . "

Ingredients

[sichuan] Pomelo Orange Honey Drink

1. Ingredients: 1 huyou, 1 orange, 250 ml of cold water, appropriate amount of honey

[sichuan] Pomelo Orange Honey Drink recipe

2. Peel the oranges and tear them into small pieces.

[sichuan] Pomelo Orange Honey Drink recipe

3. Huyou removes the skin,

[sichuan] Pomelo Orange Honey Drink recipe

4. Tear off the albuginea on the surface of the pomelo petal.

[sichuan] Pomelo Orange Honey Drink recipe

5. Put all the pulp into the cup of the food processor, add water,

[sichuan] Pomelo Orange Honey Drink recipe

6. Close the lid,

[sichuan] Pomelo Orange Honey Drink recipe

7. Put it into the base,

[sichuan] Pomelo Orange Honey Drink recipe

8. Select the fruit and vegetable button to start.

[sichuan] Pomelo Orange Honey Drink recipe

9. After the beating is over, remove the cooking machine cup.

[sichuan] Pomelo Orange Honey Drink recipe

10. Pour into the cup.

[sichuan] Pomelo Orange Honey Drink recipe

11. Add honey to taste.

[sichuan] Pomelo Orange Honey Drink recipe

Tips:

The fruit ratio can be adjusted arbitrarily according to your preferences.
You can also put the sugar into the food processor and beat together.

Comments

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