[simple Dessert] Blueberry Sawdust Pudding Cup

by Meiyin.H

4.9 (1)
Favorite
3

Difficulty

Easy

Time

20m

Serving

2

Ingredients

[simple Dessert] Blueberry Sawdust Pudding Cup

1. Beat the whipped cream until 70% of the time (the tip of the cream will become a hook when lifted), add vanilla sesame oil, and beat evenly.

2. Add condensed milk and blueberry] jam and mix well.

3. The blueberry cream after stirring will not runny.

4. Put it in a piping bag for later use.

5. After breaking the biscuits, put them in the mixing cup and start the mixer until the biscuits are completely powdered.

6. Squeeze a layer of blueberry cream on the bottom of the container.

7. Spread biscuit powder and lightly flatten.

8. Squeeze the blueberry cream, and so on, until the container is 9 minutes full, put it in the refrigerator for 4 hours or more before serving.

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