Simple Version-sour Radish and Old Duck Soup

Name: Simple Version-sour Radish and Old Duck Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Dry fungus; 509g duck; 1 Pickled peppers; Some pepper; Some Bubble ginger; Some Bitter; Some Soaked radish

by Meow thinking of fish.

4.9 (1)

Favorite

4

Difficulty

Easy

Time

2h

Serving

2

The simple version-sour radish and old duck soup, all the ingredients are reduced to simplicity, and the original flavor and mellow taste after slow simmering are simple and clear. "

Ingredients

Simple Version-sour Radish and Old Duck Soup

1. Wash the duck meat and cut into pieces

2. Boiled water

3. Pick up and let cool

4. Take an appropriate amount of dried bacteria. In my house, there is a concept called: no dry bacteria, no soup. Of course you can change to other ingredients