Spiced Turtle Egg

by Zhao Jiu

4.7 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Spiced Turtle Egg

1. Soak the soft-shelled turtle eggs in salt water for five minutes, and then clean them.

2. Add cold water to the pot and put all the spices in it.

3. After the water boils, boil for five minutes, turn off the heat, and soak in the pot for a while. Convenient and tasty.

4. Remove and serve.

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