Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll
1.
Prepare cooked tortoise eggs, diced salmon, cabbage, green and red peppers, and roll out cucumber for later use;
2.
Put the salmon, cabbage, and diced green and red peppers into a bowl, add an appropriate amount of olive oil and stir;
3.
Add salad dressing and mix well;
4.
Roll out the prepared cucumber slices and set aside
5.
, Put the mixed salmon vegetable salad into the cucumber roll, and finally put the yellow and tender wild turtle eggs, the new style cucumber roll with delicious color and fragrance is simple to make, the red, yellow and green colors are matched, and the comprehensive nutrition is added. , Children will definitely like this cucumber roll.
Tips:
Put the turtle eggs in clean water and boil them out immediately, otherwise the yolks will not taste good when they are old.