Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll

Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll

by Confused Fox

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A delicious and nutritious wild turtle egg is added to the salmon vegetable salad roll, which is not only more beautiful in color but also more nutritious. Waxy babies also like to eat it more.”

Ingredients

Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll

1. Prepare cooked tortoise eggs, diced salmon, cabbage, green and red peppers, and roll out cucumber for later use;

Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll recipe

2. Put the salmon, cabbage, and diced green and red peppers into a bowl, add an appropriate amount of olive oil and stir;

Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll recipe

3. Add salad dressing and mix well;

Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll recipe

4. Roll out the prepared cucumber slices and set aside

Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll recipe

5. , Put the mixed salmon vegetable salad into the cucumber roll, and finally put the yellow and tender wild turtle eggs, the new style cucumber roll with delicious color and fragrance is simple to make, the red, yellow and green colors are matched, and the comprehensive nutrition is added. , Children will definitely like this cucumber roll.

Tall Salmon Salad Bazhen Turtle Egg Cucumber Roll recipe

Tips:

Put the turtle eggs in clean water and boil them out immediately, otherwise the yolks will not taste good when they are old.

Comments

Similar recipes

Chicken Congee with Dendrobium Flowers and Purple Radish

Dendrobium Flower, Chicken Breast, Thai Rice

Spiced Turtle Egg

Turtle Eggs, Shallot, Ginger

Spiced Turtle Egg

Turtle Eggs, Shallot, Ginger

Exploring The Eight Treasures of Rich Eggs

Turtle Eggs, Green Onion, Salt