Spicy Cold and Spicy Dried Tofu

Spicy Cold and Spicy Dried Tofu

by Fanfanfanren

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

When I went to the supermarket, I accidentally found that the ancestral name of dried bean curd was very strong, especially q, so I thought that it would be delicious when used in cold salad. As expected, it was really delicious when mixed. Personally, I feel that it is better than all kinds of finished bagged beans sold in the supermarket. It's fragrant to dry"

Ingredients

Spicy Cold and Spicy Dried Tofu

1. Cut the ancestral dried tofu into thin slices, make asparagus and carrots and stir-fry bacon. When cutting the carrot flowers, the filaments cut off are just right for use, to adjust the color, hey, use the best

Spicy Cold and Spicy Dried Tofu recipe

2. Mince ginger and garlic, it doesn’t matter if the amount is larger, it's more fragrant

Spicy Cold and Spicy Dried Tofu recipe

3. Then put the dried tofu in a large container, and start adding the right amount of salt, monosodium glutamate, chicken essence, pepper noodles, ginger onion garlic froth, sesame oil, pepper oil, light soy sauce, vinegar, and of course my own oil chili , By the way, don’t forget to put a little sugar in it to harmonize the flavor, which is to blend various seasonings well

Spicy Cold and Spicy Dried Tofu recipe

4. Mix well and serve

Spicy Cold and Spicy Dried Tofu recipe

Tips:

In fact, cold dishes don’t have any great skills in my opinion. The seasoning is complete, just pay attention to the ratio.

Comments

Sign in to comment

Similar recipes