Steak Pasta
1.
Soak the butterfly pasta in water for 2 minutes
2.
Chopped onion and chili
3.
Chop the green pepper
4.
Chopped carrots
5.
Pour a little olive oil into the wok, add a little onion froth, and fry the minced beef
6.
When the minced beef is discolored, add carrots, then add some sugar and light soy sauce
7.
Add the remaining onion froth, pour in the tomato sauce, add a little bit of water, and boil
8.
Add the chopped green peppers after tasting. The pasta sauce chicken is successfully boiled!
9.
While boiling the sauce, add water in a soup pot and add the pasta after the water is hot. The pasta is harder. After boiling, eat more and add cold water and continue cooking. The degree of hardness depends on personal preference. After the pasta is set, use a strainer to add to the pasta sauce and mix well.
10.
Set the pan on the stove, add a little olive oil when the pan is hot. Start frying the steak and turn it over when it changes color. (Time is in your hands, you have to eat a few to mature)
11.
The steak is fried thick and covered with black pepper sauce.
12.
Put the mixed pasta in a deep dish, put the fried steak and hot cooked rapeseed on it, and it’s OK*^O^*
Tips:
Life is always ordinary. To make your family's life full of vitality, you must constantly create miracles. The steak dinner is another miracle (⊙o⊙). Although it is not as good as Starworld Hotel, if you use your heart, it will make your family happy and increase the joy of life\(^o^)/YES! I used olive oil this time, but also butter*^O^*