Stewed Carambola with Chuanbei Powder
1.
The material is ready, washed, and the carambola to the cuticle of the water chestnut. Put all the ingredients into the stewing pot
2.
Add two and a half bowls of hot water
3.
Stew over water for an hour
4.
After being out of the pot, the color is golden, a bit like juice.
Tips:
Fritillaria fritillaria should be bought in fine granules, which is more authentic and has better efficacy.