1. Prepare materials.
2. Wash the carambola, remove the sides, cut into thin slices, and remove the seeds.
3. Open the star fruit, sugar, and cool white into the juicer.
4. Start the juicer and blend into juice.
5. Strain the juice.
6. Strained carambola juice.
7. Pour into the juice cup and decorate with a slice of star fruit.
Tips:Try to choose the ripe carambola, which will not be sour and astringent, and taste good. You can add ice cubes or refrigerate according to personal preference before drinking. Freshly squeezed drinks are best consumed in a short time.
