1. Bracken bracken, too cold water, dry water.
2. Change the ingredients to the knife.
3. Put the cooking oil in the pan and fry the minced garlic.
4. Stir fry the bracken segments until fragrant.
5. Add sour chili, sour radish shreds, salt, light soy sauce, and stir well.
6. Plate.
Tips:Add more oil than usual for cooking, stir fry quickly without adding water.
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