Stir-fried Chinese Cabbage with Fine Ham
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: fine ham, cabbage (washed and cut)
2. Put the refined ham on the chopping board and cut it.
3. Pour the oil in the saucepan to heat, add the cut fine ham and stir fry.
4. Then, add the cut cabbage and stir fry until cooked.
5. Then, add an appropriate amount of salt.
6. Add the right amount of MSG.
7. Saute and stir well, serve.
