Stir-fried Crispy Pork with Lotus Celery

by Happy King Private Dining

4.6 (1)
Favorite
3

Difficulty

Easy

Time

20m

Serving

2

Stir-fried Crispy Pork with Lotus Celery

1. Prepare the ingredients, slice the crispy minced fish, and prepare the seasoning.

2. Turn on the frying pan, saute the garlic, add the fish and stir half-cooked! Sauté the remaining ingredients.

3. The delicious fried celery crispy dumplings are ready!

4. Finished product.

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