Stir-fried Dried Tofu with Assorted Yellow-eared Pleurotus Eryngii

by Stoveside

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This dish is relatively simple seasoning, but fortunately it is colorful. "

Stir-fried Dried Tofu with Assorted Yellow-eared Pleurotus Eryngii

1. The yellow ears are not bought in the general south goods store, so you can exchange them for black fungus.

2. Dice them all and try to be the same size as possible.

3. Pleurotus eryngii and dried tofu must be fried in a frying pan to be delicious.

4. Put the edamame in a frying pan and fry them, then add the yellow ears and green red peppers.

5. Add the fried eryngii mushrooms and dried tofu, season with salt, sugar and monosodium glutamate, and thicken it slightly.

6. Here is another finished picture.

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