Stir-fried Duck
by Laughing dream
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. The ones that have been fired, if you want to learn, please follow the steps below to find out
2. Duck chopped well
3. Cut green pepper and sharp pepper into pieces, cut green onion into sections, and cut ginger into slices
4. Put the duck meat in the pot, add cooking wine and ginger slices in water, remove and wash
5. Heat in a pan with cold oil, pour in the peppercorns, ginger slices and garlic cloves and sauté until fragrant, pour in the bean paste and then add the duck meat
6. Pour in the right amount of cooking wine and stir fry, then pour in the right amount of light soy sauce, soy sauce and thirteen spices to taste
7. Pour in green peppers and hot peppers, stir fry, add a little salt and continue to stir fry
8. Sprinkle onion and chicken essence when serving