Stir-fried Italian Melon with Olive Vegetables

by elmonte

5.0 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

The Italian melon (zucchini) grown by a friend is a big one, plus half of the yellow pepper left over from the stuffed bell peppers. The color is good when fried. "

Stir-fried Italian Melon with Olive Vegetables

1. Italian melon is a big one.

2. Cut in half and dig out the seeded flesh

3. Cut into small pieces.

4. Cut yellow pepper into thick strips.

5. Slice garlic.

6. Heat up the oil pan, saute the garlic and olive vegetables until fragrant.

7. Pour in the Italian melon and stir-fry, add a little water and boil for 2-3 minutes.

8. Stir fry with oyster sauce and yellow pepper.

9. Stir well, cover and cook for 2-3 minutes.

10. Simple and quick dishes.

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