1. Ingredients: garlic, minced green onions, sliced mushrooms, sliced carrots and lettuce, sliced meat
2. The large noodles are blanched in advance (hot water)
3. Heat the oil, add the fat and stir to get the oil
4. Add the meat slices and stir fry for a fragrant flavor
5. Add shiitake mushrooms and stir-fry, stir-fry until the water comes out
6. Add carrot lettuce
7. Add garlic and stir fry
8. Put the noodles
9. A little light soy sauce, salt, chicken essence and stir fry evenly
10. Sprinkle with chopped green onion and serve
11. Very tasty
