Stir-fried Peanuts with Wild Bamboo Shoots
1.
Ingredients: wild bamboo shoots, peanuts
2.
Peel the wild bamboo shoots and clean them.
3.
Cut into sections on the chopping board.
4.
Then, put the peanuts and the cut wild bamboo shoots into the pressure cooker.
5.
Next, add some clean water.
6.
Cover the lid and cook for 10 minutes on high heat, then turn off the heat.
7.
Open the lid after simmering until exhausted.
8.
Heat the oil in the saucepan, add the cooked peanuts and wild bamboo shoots and stir fry.
9.
Then, add the right amount of soy sauce.
10.
Add the right amount of salt.
11.
Seasoning and stir-fry well, ready to go.