Stir-fried Pork Belly
1.
Buy fresh pork belly, this thing is delicious and hard to clean.
It is very difficult to clean the mucus when cleaning. There is a small coup. Use vinegar to clean the mucus. It is easy to clean it. I personally feel that this dish in the store is not to be ordered because it is really not clean. The ones that you clean up are safe and clean
2.
Put the pot under cold water, copy it with boiling water, rinse with cold water, then put star anise, fennel, pepper, green onion, ginger, garlic, pepper, salt in the pot under hot water, boil for an hour, simmer for another half an hour on low heat
3.
Remove the boiled pork belly, control the water and cool, and cut into strips
4.
Change the side dish to a knife, add green onion, ginger, garlic, soy sauce, salt, chicken essence, and a little vinegar
Tips:
The boiled pork belly can be fried with potato chips, with cabbage, or pork belly soup, which is nutritious and delicious.