Stir-fried Pork Pork with Golden Mushroom
by Weilan Weibo
Favorite
Difficulty
Easy
Time
5m
Serving
2
The spiced pork elbow sent by my niece last week happened to have golden mushrooms at home, so I came directly with a small fried pork elbow. It was really fragrant and fragrant but not greasy, which caused a lot of rice to be eaten. Golden mushrooms are rich in various nutrients such as protein, vitamins and minerals. Among them, the content of amino acids is particularly rich, and the content of essential amino acids is high. It is a high-nutrition, low-calorie food, long-term consumption, has the effect of lowering blood pressure, lowering cholesterol, and nourishing and strengthening. It is an ideal health food for elderly patients with cardiovascular disease and obesity patients. Golden Mushroom has extremely high medicinal value. The mucus on its cap contains polysaccharide A, which can prevent the infection of Staphylococcus, Escherichia coli, Pneumoniae and Mycobacterium tuberculosis. There is also a nucleic acid in the mucus, which has a restoring effect on the human brain and energy. Therefore, Golden Mushroom has anti-tumor, anti-inflammation, brain-building and body-strengthening effects.
