Cuttlefish Soup

Name: Cuttlefish Soup
Total time: 2 h
Yield: 4
Cuisine: Chinese
Ingredients: 1 Cuttlefish (dried); Some salt; 400g Fleshy; 20g Oyster sauce; 80g Citrus aurantium; 20g Golden Mushroom; 150g peanut

by Fire plated red leaves

4.6 (1)

Favorite

19

Difficulty

Easy

Time

2h

Serving

4

Dried cuttlefish is delicious, nutritious, and has high medicinal value. It contains protein, carbohydrates, multiple vitamins and minerals such as calcium, phosphorus, and iron. It also has the effects of strengthening yang, strengthening blood, nourishing the kidney, strengthening the stomach and regulating qi. The ingredients for this cuttlefish soup I made are simple and delicious!