1. Wash the hemp peppers.
2. Shred the pepper.
3. Take the pork.
4. Shred.
5. Wash the green chilies and cut into small shreds.
6. Put it together with the red pepper shreds, for the color to be rich, the taste is the same.
7. Heat the pan with cold oil.
8. Heat oil with salt.
9. Put shredded pork.
10. Stir fry until the shredded pork is broken.
11. Release light soy sauce and stir fry evenly.
12. Add shredded chili and stir fry.
13. Stir fry like the chili shreds become soft.
14. Put chicken essence.
15. Stir fry evenly.
16. Plate.
17. Finished product.
