Sweet and Sour Sweet Tomato Sauce Flavor---boiled Tomato Tofu
by Still good food
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: 1 piece of salted tofu (1 yuan of material) 1 tomato 1 garlic 1 clove Seasoning: Heinz tomato paste 2 tablespoons blended oil 3 tablespoons salt and pepper appropriate amount of salt, appropriate amount of chicken essence
2. Wash the tofu and tomatoes, and slice the tofu into strips.
3. . Pour the concoction oil into the pot and heat it, pour in the tofu and fry the yellow on both sides and set aside.
4. Pour in garlic flakes and sauté.
5. Pour the tomatoes and stir fry to change the color.
6. Pour in tofu and then add salt and pepper and stir fry.
7. Pour the tomato sauce and stir fry evenly.
8. Pour in salt and chicken essence and stir fry until it tastes good.
Tips:It is best to use a non-stick pan for frying tofu, otherwise it will stick to the skin.
