Sweet Wine and Eggs

Name: Sweet Wine and Eggs
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Vinasse; 1 piece Soil eggs; Some Sugar

by Shui Qingqing

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

1. Appropriate amount of distiller's grains, 1 earthen egg, and appropriate amount of sugar

2. Put the water in a boiling pot to boil the sweet lees, and the sugar will boil again

3. Pour in the egg mixture and stir while pouring

4. Boil again and serve

5. Served with fritters, a good breakfast

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