Teochew Bitter and Lean Pork Soup

Teochew Bitter and Lean Pork Soup

by Purple Ran_BsGVMV

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Bitter thorn vegetable is a kind of wild vegetable unique to Chaozhou, it is the tenderest and most fragrant to pick before Qingming.
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Ingredients

Teochew Bitter and Lean Pork Soup

1. Bitter spiny

Teochew Bitter and Lean Pork Soup recipe

2. Picking and cleaning the young leaves of bitter spiny vegetables

Teochew Bitter and Lean Pork Soup recipe

3. Put a proper amount of water in the pot and boil it, it’s better to put the broth

Teochew Bitter and Lean Pork Soup recipe

4. After the water is boiled, add the minced lean meat and bitter thorn leaves, boil it again, and season with salt and MSG.

Teochew Bitter and Lean Pork Soup recipe

5. Finished product.

Teochew Bitter and Lean Pork Soup recipe

Tips:

It's bitter to put too much.

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