Thai-style Cold Geoduck Meat Chef

Name: Thai-style Cold Geoduck Meat Chef
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 8 Geoduck; 1 piece Red chili; 1 piece tomato; 4 cloves garlic; 2 pieces parsley; 2 pieces shallot; 1/2 lemon; 20g Fish sauce

by Meaty Kitchen

4.6 (1)

Favorite

5

Difficulty

Easy

Time

15m

Serving

2

The food that Meat Chef introduced today is: Thai-style cold geoduck, I hope everyone likes it! !

Ingredients

8 Geoduck
1 piece Red Chili
1 piece Tomato
4 cloves Garlic

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2 pieces Parsley
2 pieces Shallot

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1/2 Lemon
20g Fish Sauce

Thai-style Cold Geoduck Meat Chef

1. Ingredients: 1. 8 small geoduck 2. 1 red pepper 3. 1 tomato 4. 4 garlic cloves 5. 20g fish sauce 6. 2 coriander 7. 2 green onions 8. Half lemon.

2. Boil a pot of water and put the geoduck to a boil.

3. When the pot is boiled without the lid until frothy, the geoduck class is basically started. Then you can remove it and drain the water for later use.