The Practice of Making Toot Tea with Matcha Wine

The Practice of Making Toot Tea with Matcha Wine

by Leisure Fox Tea

4.7 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

Matcha control? Wine control? Pearl control? The same method of making Hundred Osmanthus osmanthus fermented tea, and sharing the recipe of matcha brewing toot tea, one drink meets three needs at the same time. "

Ingredients

The Practice of Making Toot Tea with Matcha Wine

1. Put the matcha powder into the smoothie machine

The Practice of Making Toot Tea with Matcha Wine recipe

2. Pour warm water

The Practice of Making Toot Tea with Matcha Wine recipe

3. Low speed whipping

The Practice of Making Toot Tea with Matcha Wine recipe

4. Let stand to cool

The Practice of Making Toot Tea with Matcha Wine recipe

5. Put creamer

The Practice of Making Toot Tea with Matcha Wine recipe

6. Pour boiling water

The Practice of Making Toot Tea with Matcha Wine recipe

7. Stir evenly and unevenly, it will not only affect the taste, but also affect the appearance

The Practice of Making Toot Tea with Matcha Wine recipe

8. Put the sweet-scented osmanthus fermented rice

The Practice of Making Toot Tea with Matcha Wine recipe

9. Put in golden fructose

The Practice of Making Toot Tea with Matcha Wine recipe

10. Put in ice cubes and let cool

The Practice of Making Toot Tea with Matcha Wine recipe

11. Put pearls

The Practice of Making Toot Tea with Matcha Wine recipe

12. Put in ice cubes

The Practice of Making Toot Tea with Matcha Wine recipe

13. Put in milk soup

The Practice of Making Toot Tea with Matcha Wine recipe

14. Slowly pour into the matcha base, there is a density difference between the two liquids, pour slowly to form a layer

The Practice of Making Toot Tea with Matcha Wine recipe

15. The formula ratio of matcha wine brewed toot tea.

The Practice of Making Toot Tea with Matcha Wine recipe

Tips:

After the matcha is dissolved, pour it slowly to make it easier to layer.

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