Toasted Pizza

Name: Toasted Pizza
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 slices Bread slices; 150g Mozzarella cheese; 50g corn kernels; 1 Ham sausage; 4 Crown Lee Pickled Tomatoes; 1 piece Shiitake Mushrooms

by Hua Ning Yuyan

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Speaking of pizza, both adults and children like to eat it very much. If you usually buy a pizza from an outside store, it costs a few dozen dollars for the smaller one and more than one hundred for the larger one. It is indeed a bit expensive. In fact, we can also do it ourselves When making pizza at home, some people say that making pizza requires mixing, kneading, and rolling out the crust, which is too troublesome. For friends who have never made pasta, it is indeed a bit troublesome to fiddle with a dough, so today I will teach you a simple version of pizza. The method is baked in a few minutes, the taste is also very good, and the cheese drawing is very delicious!

Ingredients

Toasted Pizza

1. First prepare all the ingredients. Add vegetables according to your favorite taste, such as peas, shrimps, onions, etc. Today, there are only corn and ham in the house, so I put them here. Let’s talk about the cheese for pizza. The cheese used to make pizza is mozzarella cheese, which can only be shredded. Don’t use the kind of cheese slices bought in the supermarket. It will not have shredded effect after baking.

2. Slice the ham, dice the mushrooms, and cook the corn for later use. Now there is fresh corn. We can buy more and cook and put it in the refrigerator. There will be corn to eat at any time.

3. Spread the bread slices with tomato sauce or pizza sauce. Use whatever you have at home. The picture here is convenient.

4. Put all the ingredients and spread the bread slices.

5. Finally, sprinkle with mozzarella cheese on top, and then put on pickled tomatoes. If there are fresh ones, you can also use fresh small tomatoes. I prefer to eat such pickled tomatoes. The taste is sour and sweet.

6. Preheat the oven at 175 degrees for 10 minutes in advance, then put it in and bake for about 8 minutes, because the ingredients are cooked, just melt the cheese, watch it at any time, otherwise the bread is easy to bake, and eat it while it’s hot from the oven, it is very fragrant , The cheese is also brushed, not to lose the crust pizza.